Organic Premium Matcha
-
Grown and produced in Japan, in the renowned regions of Uji and Kyushu
- Quantity: 50 g
- Premium packaging : resealable aluminum zip bag, it retains all its freshness and aromas
- Shelf life of 2 years. Store in a cool, dry place at room temperature to maintain its quality.
Intense green and serene energy for a ritual with ancestral roots
Immerse yourself in the ancestral art of Japanese ceremony through a deep, luminous green powder. This precious beverage evokes the purity of a tea garden in the early morning. On the palate, a fine texture and a refined taste blending vegetal sweetness and subtle bitterness. Each bowl becomes an experience, both energizing and meditative, where vitality, concentration, and inner calm harmonize in a delicate and deeply authentic balance.
A rare and powerful powder for a moment of full presence
Made from shaded leaves and finely ground on a stone mill, this organic matcha reveals an incomparable natural richness. Concentrated in antioxidants, it supports vitality, promotes mental clarity, and enhances your moments of enjoyment. Ideal for active mornings or ritualized breaks.
Ceremonial quality, ultra-fine grind, vibrant color. Enjoy whisked with hot water or incorporated into your recipes. Airtight container to preserve freshness, aroma, and exceptional nutritional benefits.
An exceptional product for lovers of plant intensity and authentic rituals, to be savored slowly and with respect for the gesture.