Grown and produced in Japan, in the renowned regions of Uji and Kyushu
Discover our Organic Hojicha Tea, a refined and soothing drink, perfect to accompany your meals or for a relaxing break throughout the day. Its unique roasting process gives it a rich and slightly smoky flavor, while offering a low theine content, ideal for those looking for a mild but tasty tea.
This Organic Hojicha Tea is produced mainly in Uji and Kyushu (regions renowned for the excellence of their teas) and is based on a meticulous tradition.
Organic Hojicha Tea is made from green tea leaves that are roasted at high temperatures, giving them a unique, slightly smoky flavor. Only the most tender leaves are chosen, then they are carefully roasted to develop their particular taste,
A guarantee of a product grown without pesticides or chemicals, preserving your health and respecting the environment. This label promotes sustainable agriculture and offers pure, authentic and high-quality tea.
Organic Hojicha Tea is naturally low in theine, making it an ideal soothing drink throughout the day, even in the evening. It is rich in antioxidants, which helps fight free radicals and support the immune system. Its low tannin content makes it particularly mild, while having digestive properties that make it an excellent choice after a meal. It thus promotes relaxation while providing gentle energy, ideal for daily well-being.
Organic Hojicha Tea, with its lightly roasted and smoky notes, is perfect to accompany your meals, especially sushi, or to aid digestion at the end of a meal. Its natural sweetness also makes it an ideal drink for daily consumption.
To prepare your Organic Hojicha Tea, heat the water to 90°C, let it infuse for 2 to 3 minutes and use 5 g of tea for 25 cl of water.
If you are looking for a tea with a lighter and more refined taste, our organic kukicha tea , with its selected tea stems, will surprise you with its unique sweetness and subtle aromas. Do not hesitate to also discover our Japanese Tea collection, which brings together all our varieties of teas from Japan.
